It is difficult to imagine preparing a variety of dishes without slicing the individual ingredients that go into it. Doing this on the worktop or – even worse – in the air can end very badly. The worktop will very quickly become damaged and covered with unsightly scratches, and holding a knife up can result in cuts. The solution to this problem is a cutting board. This type of pad will protect your furniture from damage and allow you to prepare many meals efficiently.
Cutting board – which is the best one? Check out how to choose!
Which cutting board is the best? A lot depends on what you want to use it for. You will find different models on sale, both in terms of their exact purpose and their appearance. So for the best option to be chosen, it needs to be tailored to your needs. There are a few aspects that will help you make the right decision.
Serving boards or cutting boards?
First of all, consider what you will need the board for. Among kitchen accessories, you will find it in two of the most popular forms. The first is, of course, the cutting board, which you use when preparing food. The second is a serving board, which is ideal for serving cheese or other snacks at a party, for example. And once you have chosen your type, move on to the next requirements.
The material of the board
The material of the product itself plays an important role, as the durability of the board or how easy it is to keep clean will depend on this. A common choice is the classic wooden cutting board, which does not dull knives, but scratches quickly and can harbour bacteria if not cared for properly. However, a wooden cutting board is quite durable and, if properly cared for, can last for a long time.
You will also find bamboo boards on sale. This type is considered eco-friendly, as bamboo grass is a rapidly renewable material. A bamboo cutting board is lightweight, dries quickly and the price is mostly low.
Plastic cutting boards are also a widespread type. Made of plastic, the variants are quite cheap and lightweight. A plastic cutting board does not soak up water or odours, but it has one big disadvantage – it can be scratched very easily.
A glass cutting board is also becoming more and more popular, which not only looks great, but also does not absorb moisture or odours. The fact that it does not scratch is also a big plus. However, if you decide on such a model, you need to handle it very carefully. If you drop it on the floor or knock it somewhere, it will shatter into small pieces.
Board dimensions
The type has been chosen and so has the material, so it’s time to choose the right dimensions. Before you decide on a particular model, make sure it is big enough for your needs. Consider what size of board will work best both in terms of practicality and storage, and your choice will become easier.
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